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"Do vegetarians eat animal crackers?"--Unknown

Meat Loaf Recipe

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This recipe for Meat Loaf is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs. ground beef
1/2 cups quick-cooking oats or crushed saltine crackers
1 small onion, chopped finely
1/3 cup green bell pepper, chopped finely
1 (8 oz.) can tomato sauce
2 eggs, slightly beaten
1 t. salt
1/2 t. pepper

Topping
1/2 cup ketchup
1 T. brown sugar
1 T. Worcestershire sauce
Directions:
Directions:
Mix all ingredients and shape in a loaf. Bake at 350º for 45-60 minutes or until thermometer reaches 160º.

Mix topping and spoon on top of meat loaf last 15 minutes of cooking.
Personal Notes:
Personal Notes:
This is as close as I can get to my Mother's meat loaf recipe.

 

 

 

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