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Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Dimmick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans (10.5 oz) cream of mushroom soup
1 cup milk
2 teas. soy sauce
1/4 teas. ground black pepper
8 cups cooked green beans or 4 cans 14.5oz green beans
2 2/3 cups Frenches crispy fried onions
one cup velveeta cheese cubed or more if you want it cheesier
Directions:
Directions:
Preheat oven to 350º
Stir soup, milk, soy sauce black pepper ,cheese, green beans and 11/3 cup crispy onions in a 3 quart casserole.
Top with the remaining onions.

Bake 25 minutes

 

 

 

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