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Pecan Fingers Recipe

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This recipe for Pecan Fingers is from Paula Presents Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sifted plain flour
1 c. finely chopped pecans
4 T. powdered sugar
3/4 cup butter
2 T. vanilla
Directions:
Directions:
Work the butter into the flour and sugar as for a pie crust.
Then add nuts and vanilla.
This makes a stiff dough.
Take a small piece of dough about 1 t. or piece as big as a marble.
Roll into a finger shape and length.
Bake on ungreased baking sheet at 275º for 20 minutes or until delicately brown.
Roll in powdered sugar while warm.
Personal Notes:
Personal Notes:
From the recipe file of Lucy Neisler. Lucy would often make these for me as a Christmas treat.

 

 

 

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