"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Peanut Butter Popcorn Recipe

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This recipe for Peanut Butter Popcorn, by , is from The Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Michelle Sayer

Category:
Category:

Ingredients:  
Ingredients:  
3 Quarts popped popcorn
1 1/2 C. Dry roasted peanuts
1 C. Sugar
1/2 C. Honey
1/2 C. Light corn syrup
1 C. Chunky peanut butter
1 tsp. Vanilla

Directions:
Directions:
In a heavy saucepan, combine sugar, honey, and corn syrup. Bring to a boil, stirring constantly and boil hard for 2 minutes. Remove from heat. Add peanut butter and vanilla. Stir well and pour over popcorn. Add peanuts and stir well to coat. Spread on wax paper and cool.

Personal Notes:
Personal Notes:
I got this recipe from a Relief Society stake meeting on May 19th, 2004. It is so yummy! If you like peanut butter you'll LOVE it.

 

 

 

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