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Hawaiian Baked Ham and Cheese Sandwiches Recipe

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This recipe for Hawaiian Baked Ham and Cheese Sandwiches, by , is from The Rima Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tereasa Rima

Category:
Category:

Ingredients:  
Ingredients:  
12 pack King's Hawaiian Original Rolls
1 pkg. sliced deli ham
1 pkg. sliced Swiss cheese
1 1/2 sticks unsalted butter
3 tbsp. Dijon mustard
1 1/2 tsp. Worcstershire sauce

Directions:
Directions:
Melt butter and mix in mustard and Worcestershire sauce. Simmer for several minutes. Cut the entire pack of rolls in half. In a greased 9x13 pan, place bottom half of rolls and put 1/3 butter mixture over the bottom of the rolls. Layer the ham and cheese on top. Replace the tops of the rolls and put the remaining butter mixture over the top. Cover and bake at 350 for 15-20 minutes. Separate for serving.

 

 

 

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