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Lavender Vanilla Extract Recipe

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This recipe for Lavender Vanilla Extract, by , is from From The Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Larissa Gatens

Category:
Category:

Ingredients:  
Ingredients:  
Vodka
Lavender flowers dried
Vanilla beans

Directions:
Directions:
This is simple. Depending on your container, you want about 1/4 of it or less with clean dried lavender flowers, cover the rest with vodka. Put in a dark cool place for 2 weeks or untill it smells like flowers, strain and replace back into the bottle and put vanilla beans in the lavender infused vodka and leave there indefinitely. It will be ready to use within 4-6 weeks of adding the beans, but the longer the better! Everyone will ask what that secret ingredient is...

 

 

 

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