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Brook's Ginger Snaps Recipe

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This recipe for Brook's Ginger Snaps is from Miguel & Brianna's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. sugar
3/4 C. shortening
1 C. molasses
1 egg
1 tsp. ground ginger
2 tsp. baking soda
3-1/4 C. flour
pinch of salt
granulated sugar for rolling
Directions:
Directions:
Mix all together. Roll into small balls, roll balls in granulated sugar. Bake on greased cookie sheets about and inch apart at 350º until brown.

 

 

 

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