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Lemon Bars Recipe

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This recipe for Lemon Bars is from The Kelso/Helphrey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:

1/2 C butter/margarine softened
1 C flour
1/2 C powdered sugar
1/8 tsp salt

Topping:

2 Tbsp flour
1 C sugar
2 eggs, slightly beaten
2 Tbsp fresh lemon juice
1/2 tsp baking powder

powdered sugar
Directions:
Directions:
Mix crust ingredients thoroughly and put into 8" square pan. Bake at 350º for 15-20 minutes or until slightly browned. While this is baking mix together all topping ingredients except the powdered sugar. Pour over first layer and bake at 325º for 25 minutes. Sprinkle powdered sugar over top of cooled bars.

 

 

 

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