"Do vegetarians eat animal crackers?"--Unknown

Vanilla Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vanilla Fudge, by , is from From The Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marty Reynolds

Category:
Category:

Ingredients:  
Ingredients:  
3 c. white sugar
1/2 c. light corn syrup
1 1/4 c. canned milk
1 stick butter or margarine
1 t. vanilla

Directions:
Directions:
Combine sugar, syrup, milk and butter. Cook over medium heat to firm ball stage. Remove from heat. Add vanilla and beat until it loses its glossy appearance. Put on greased plates and cool. Cut into squares.

Number Of Servings:
Number Of Servings:
2 pounds

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

28W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!