"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chex Mix Recipe

  Tried it? Rate this Recipe:


This recipe for Chex Mix, by , is from The Steinke's Guide to Food Goodies, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Becky Steinke


3 cups Corn Chex cereal
3 cups Rice Chex cereal
3 cups Wheat Chex cereal
1 cup mixed nuts
1 cup bite-sized pretzels
1 cup garlic-flavored bite-sized bagel chips
6 Tbsp. butter
2 Tbsp. Worcestershire sauce
1 tsp. seasoned salt
tsp. garlic powder
tsp. onion powder

Preheat oven to 250F.

In a bowl, mix cereals, nuts, pretzels, and bagel chips. Set aside. In a small microwavable bowl, microwave the butter until it is melted. Stir in seasonings to the butter. Pour this mixture over the cereal mixture and stir until evenly coated.

Pour onto baking sheets. Bake for 1 hour, stirring every 15 minutes. Let cool on pans, and then store in airtight bag or Tupperware.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!