"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Marinated beef Recipe

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This recipe for Marinated beef, by , is from Family, Food and Laughter, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Arlene Tobias Lingren

Category:
Category:

Ingredients:  
Ingredients:  
1 can tomato soup
1/3 C Worchesthire sauce
2 pounds beef or pork with fat trimmed (can use one or both)
Garlic salt
1 onion, chopped
1/4 C sugar
1/2 C vinegar
1 C water

Directions:
Directions:
Place meat in crock pot. Mix all other ingredients and pour over meat. Cook in crock pot on high for 6-8 hours or until tender. Pull meat apart with a fork and serve on sandwich buns.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
8 hours

 

 

 

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