"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Sausage Wraps Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sausage Wraps, by , is from RESET BON PLAT > From Our Kitchen to Yours , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Hofmann, Sr. Dir. Global Program Mang., 29 years with BCD Travel, Orlando, FL

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg smokie links
1 pkg crescent rolls
1/2 cup butter
3T. brown sugar
3T. honey
1/4 cup pecans

Directions:
Directions:
Cut each roll in 3 or 4 pieces and wrap around sausages. (it doesn’t have to be perfect)
Heat butter, sugar and honey. Spoon over sausages and top with pecans.
Bake at 400 degrees for 20 minutes or until golden brown

Number Of Servings:
Number Of Servings:
for a crowd
Preparation Time:
Preparation Time:
10 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

27W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!