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ONE PAN ROASTED PORK DINNER Recipe

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This recipe for ONE PAN ROASTED PORK DINNER, by , is from The Swartout Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 Medium Sweet Potatoes (1 Lb. ) peeled and cubed
1 Large Red Onion - cut into thin slices.
1/2 Cup Catalina Salad Dressing
1/12 Tsp. Dried Thyme Leaves - divided
1 Pkg. (6 Oz) Stove Top Stuffing Mix for Chicken
1 1/2 Cups Water
2 Small Pork Tenderloin - 3/4 Lb. Each

Directions:
Directions:
Preheat oven to 375
Toss sweet potatoes and onion with dressing and 1/2 tsp. of the thyme
Arrange in single layer pn 15 x 10 x 1 inch baking sheet, sprayed with cooking spray. Bake 10 minutes.
Meanwhile combine stuffing mix and water. Cut each tenderloin diagonally into thirds. Push vegetable mixture to edges of vegetable sheet, Spoon stuffing down center of baking sheet. Top with Pork.. Sprinkle remain 1 tsp. thyme over pork.
Bake 45-50 minutes or 160

Number Of Servings:
Number Of Servings:
6

 

 

 

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