"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Oven Baked Italian Shrimp Recipe

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This recipe for Oven Baked Italian Shrimp, by , is from Rayfield - Lee Wedding, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverly Rayfield

Category:
Category:

Ingredients:  
Ingredients:  
3-5 lbs medium or large shrimp
1/2 stick melted butter
1/2 bottle Italian dressing
1 tbsp lemon pepper
2 lemons sliced thinly
1/2 tsp. rosemary

Directions:
Directions:
In a large baking pan, place washed unpeeled shrimp in a single layer. Pour melted butter and Italian dressing over shrimp. Add lemon pepper, lemons and rosemary. Cover with foil and bake at 350 degrees for approximately 25 minutes, Uncover and continue baking until shrimp are tender. Serve in soup bowls with lots of french bread for dipping in butter sauce.

Number Of Servings:
Number Of Servings:
1-2
Preparation Time:
Preparation Time:
30 mins

 

 

 

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