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Cream Cheese Grape Salad Recipe

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This recipe for Cream Cheese Grape Salad, by , is from Sons of Italy - Weed Lodge #1269, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Lamanna

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 ounce) pkg. cream cheese, softened
1 c. sugar
3/4 c. sour cream
3/4 c. firmly packed brown sugar
1 tsp. vanilla extract
1 pound seedless green grapes
1 pound seedless red grapes
1 c. chopped pecans

Directions:
Directions:
In a small bowl, combine cream cheese, sugar, sour cream, brown sugar, and vanilla; stirring until smooth.
In a large bowl, combine grapes and pecans. Pour cream cheese mixture over, tossing gently to coat. Cover and chill.

 

 

 

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