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Chocolate Pie Recipe

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This recipe for Chocolate Pie, by , is from Ottaviano-Marini Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ramonda Rusciolelli

Category:
Category:

Ingredients:  
Ingredients:  
9 inch graham cracker crust, or use coconut and butter crust
1/2 cup milk
16 large marshmallows
5 Hershey bars
2 cups whipped cream
1/2 tsp almond extract (if desired)

Directions:
Directions:
Melt marshmallows ,Hershey bars and milk together. Let cool. Fold in one cup of whipped cream. If desired, add 1/2 tsp. of almond extract.
Top with remaining whipped cream. Allow to set in refrigerator.

 

 

 

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