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Smothered Pork Chops Recipe

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This recipe for Smothered Pork Chops, by , is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Macy

Category:
Category:

Ingredients:  
Ingredients:  
6 bone-in pork chops (2 lb.), 1/2 inch thick
1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix
2 large onions, sliced
1 Tbsp. oil
1 jar (12 oz.) HEINZ HomeStyle Gravy (favorite flavor; I prefer chicken)

Directions:
Directions:
Heat oven to 375F.
Coat chops with coating mix as directed on package; place in 13x9-inch pan sprayed with cooking spray.
Toss onions with oil; place over chops.
Bake 30 min. Pour gravy over chops; cover. Bake 10 to 15 min. or until chops are done (145F).
Remove chops from oven; let stand 3 min. before serving.

Personal Notes:
Personal Notes:
Every time I've made these, they have come out tender and juicy.

 

 

 

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