"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Popsicles Recipe

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This recipe for Popsicles, by , is from The Rhodes Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Rhodes

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs unflavored gelatin
1 cup water
2 cup boiling water
2 pkg Kool Aid
1 1/2 cup sugar

Directions:
Directions:
Soften gelatin in 1 cup water. Add boiling water and stir until dissolved. Add Kiil Aid, sugar and ice water to make 2 quarts liquid. Pour into popsicle molds and freeze.

 

 

 

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