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Hamburgers Recipe

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This recipe for Hamburgers, by , is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rating: 8.5

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds ground beef (80/20)
1 TBS good Dijon mustard
3 TBS olive oil, plus extra for brushing the grill
1 tsp kosher salt
1 tsp freshly ground black pepper

Directions:
Directions:
Place the ground beef in a large bowl and add the mustard, olive oil, salt, and pepper. Mix gently with a fork to combine, taking care not to compress the ingredients. Shape the meat into 6 (3 1/2-inch) patties of equal size and thickness.

Personal Notes:
Personal Notes:
From Ina Garten, the Barefoot Contessa.

 

 

 

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