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Almond Delight Recipe

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This recipe for Almond Delight, by , is from The McGlown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deidrea McGlown

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup light brown sugar packed
2 cups sliced almonds
2 cups plain flour
1 small can coconut
2 sticks margarine or butter

Directions:
Directions:
Melt margarine in microwave them mix and bake on cookie sheet for 45 minutes at 325 or until brown, stirring several times. Half of mixture will be used for crust and half for topping.

FILLING
2 packages Jell-o Instant pudding
2 1/2 cups Milk
16 oz Cool Whip
Place 1/2 of the dry ingredients on the bottom of large oblong dish. Then spoon the filling in, then top with remaining dry ingredients.

 

 

 

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