"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Green Bean Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Green Bean Casserole, by , is from The Soren's Scrumptious Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Stringfellow

Category:
Category:

Ingredients:  
Ingredients:  
1 can (10 3/4 oz.) cream of mushroom soup
1/2 cup milk
1 tsp soy sauce
dash of pepper
2 cans (15 oz.) green beans
1 can French Fried Onions (1 1/3 cups)

Directions:
Directions:
In 1 1/2 qt. casserole dish mix soup, soy sauce, pepper beans and 1/2 can onions.
Bake at 350 F. for 25 minutes or until hot.
Stir. Sprinkle remaining onions over bean mixture. Bake 5 more minutes or until onions are golden.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
I may use more onions than the recipe calls for. I don't measure them.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

14W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!