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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Fudge Chewies Recipe

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This recipe for Fudge Chewies is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 14oz. caramels
1 5 oz. evaporated milk (divided in half)
1 pkg. German Chocolate Cake Mix (dry)
3/4 c. margarine- melted
12 oz. chocolate chips
1 c. chopped walnuts
Directions:
Directions:
Melt together caramels and 1/3 c. evaporated milk. Set aside.
Mix dry German chocolate cake mix, 1/3 c. evaporated milk and melted margarine.
With half of dough, spread in 9x13 pan. Bake at 325 for 7 minutes.
Remove from oven. In given order add: chocolate chips, melted caramel mixture and nuts. Drop remaining cake dough over nuts.
Bake 20 to 25 minutes at 350.
Cool - cut into bars.
Personal Notes:
Personal Notes:
A 14 oz. pkg. of caramels is 50 caramels.

 

 

 

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