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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Rice Pilaw*P Recipe

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This recipe for Rice Pilaw*P is from DAD's GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2C Long grain rice
2 Chicken Broth 16oz or two 10 oz tins
1 Small onion, chopped
3T Butter
Directions:
Directions:
1. Saute onion in butter until translucent
2. Add rice and stir briefly. Make sure all of the rice has been in contact with the butter
3. Add chicken broth and bring to a boil
4. Once mixture is boiling turn off the heat and let sit and continue to cook for 20 min.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
This recipe came from the Frog and Peach restaurant 35 years ago when I was gathering restaurant recipes - the restaurant no longer exists - but this has been a family favourite since then.

 

 

 

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