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(Peanut Butter) Buckeyes Recipe

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This recipe for (Peanut Butter) Buckeyes is from Stewart /Campbell Clan FAMILY COOKBOOK , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. peanut butter
1 lb. butter
2-1/2 lbs. confectioner's (powdered) sugar

2 12 oz. packages of chocolate chips
1 block of paraffin wax

Directions:
Directions:
Blend first three ingredients together and chill in refrigerator.
Melt the last two ingredients together in a double boiler.
Roll peanut butter mixture in hands to make 3/4 balls and then dip in warm chocolate.
Cool dipped balls on wax paper.

Number Of Servings:
Number Of Servings:
50

 

 

 

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