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"Hunger is the best sauce in the world."--Cervantes

Chocolate Skor Cake Recipe

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This recipe for Chocolate Skor Cake is from The Bigras Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 x 8 inch prepared chocolate cake
1/3 cup Kalua
1 box instant chocolate pudding
2 cups milk
500g Cool Whip
3 Skor bars - crumbled
Directions:
Directions:
Dribble Kalua over the chocolate cake and let sit for 20 minutes. Cut cake into 1/2 or 3/4 inch squares.
Mix pudding mix and milk until smooth.
Layer into glass bowl in the following order;
1/3 chocolate cake
1/3 pudding
1/3 cool whip
1 crushed Skor bar
Repeat the layers 2 more times.
Personal Notes:
Personal Notes:
Prepare cake according to recipe on the box. Cook in 2 8x8 baking pans. Use one for the recipe and reserve the other for another time. Cake can be frozen.

 

 

 

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