Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

PICKLED EGGS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PICKLED EGGS is from A Treasury of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pack hard boiled eggs in jars.
For each quart, use the following:
1 inch cold water
fill rest with white vinegar
2 heaping teaspoons sugar per quart
½ teaspoon salt
pepper
3 bay leaves
Directions:
Directions:
Boil 5 minutes and pour over eggs in jars.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
20 min

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

52W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!