Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Gazpacho Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gazpacho is from The Navatuary Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tomatoes- peeled & chopped
1 onion finely chopped 2 T. fresh lemon juice
3-4 cucumbers peeled/chopped 1 tsp. sugar
3 stalks celery Salt/pepper to taste
¼- ½ C. fresh cilantro- chopped 1 tsp. Worcestershire
2 T. chopped fresh chives 1 Serrano chili
1 clove minced garlic 1-2 tsp. cumin
¼ c red wine vinegar 5 C. tomato juice (low sodium)
¼ c olive oil 2 avocados
Directions:
Directions:
Combine all ingredients and chill overnight.
Personal Notes:
Personal Notes:
“This recipe can be altered depending on how much of each ingredient you like. Every time I make it it’s a little different. These measurements make a lot, so get ready to give some away to your friends. It’s so refreshing in the summer.”

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

45W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!