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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Bipolar Potatos Recipe

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This recipe for Bipolar Potatos is from An Anti-Inflamatory, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small sack multicolor potato (purple, red, golden)
3-4 cups water
1 tsp. salt
1/2 cup milk
2 pats of butter
Directions:
Directions:
Wash potatos and remove any bad spots. Do not peel. Cut potatos in half or smaller as needed. Place potatos in water, making sure they are covered by the water. Boil until tender. Pour half the water out of the pot and add salt & milk. Return to soft boil. Remove from heat, add butter and cover for 5 minutes.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
15 minutes prep, 15 minutes cook, 5 minutes sit

 

 

 

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