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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cranberry Jelly Delights Recipe

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This recipe for Cranberry Jelly Delights is from Our Family Recipes Made From Love and Memories Around the Kitchen Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can jellied cranberry sauce
2 pkgs. raspberry jello
1 cup sugar
2/3 cup chopped nuts
sugar for coating
Directions:
Directions:
In a medium saucepan, beat cranberry sauce until smooth. Over low heat, warm the sauce, then dissolve the jello into it. Add sugar and stir until dissolved. Add nuts. Pour into a greased 9x5x3-inch pan and chill until mixture is firm. Cut into 1-inch squares and roll each piece in sugar. After 24 hours, roll pieces in sugar again.
Personal Notes:
Personal Notes:
This is a very old recipe from mom's grandmother. They are not difficult to make and just perfect for the holidays!

 

 

 

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