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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

STRAWBERRY CUCUMBER SALAD Recipe

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This recipe for STRAWBERRY CUCUMBER SALAD is from The Fungus Among Us, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/3 cup sliced strawberries
1/4 cup slivered red onion
1 1/3 cup diced cucumber (about ½ large)
1 tsp chopped fresh mint
1 tsp chopped fresh basil
1 teaspoon fresh lime juice
pinch kosher salt
freshly ground black pepper
1 tbsp balsamic glaze
2 tbsp sliced almonds, toasted
Directions:
Directions:
Combine strawberries, onions, cucumbers, mint, basil, lime juice, salt and pepper. Lightly drizzle with balsamic glaze and finish with slivered almonds.
Number Of Servings:
Number Of Servings:
Servings: 4 • Size: 3/4 cup •

 

 

 

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