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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

CHEESE BALL Recipe

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This recipe for CHEESE BALL is from FELLOWSHIP HAVEN COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg. cream cheese-room temperature
1 8oz. can crushed pineapples- drained
1/4 cup chopped green peppers
1 tbsp. chopped onion
1 tsp. seasoned salt
1 1/4 cup pecans- finely chopped
Directions:
Directions:
Mix together. Chill until firm enough to form a ball. roll in about 1/2 to 3/4 cups chopped pecans

 

 

 

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