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Elizabethan Mulled Cider Recipe

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This recipe for Elizabethan Mulled Cider is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 C apple cider
1 1/2 tsp whole cloves
1 1/2 tsp allspice
6 sticks cinnamon
1 1/2 C brown sugar
1 bottle (fifth) of Calvados or Applejack Brandy
Directions:
Directions:
Heat Cider in a large saucepan, add spices tied in a cheesecloth.
Add the brown sugar. Bring to a boil stir gently to dissolve the sugar.
Simmer 10 minutes to blend the flavors.
Add Brandy
Simmer 1 minute
Remove Spices
Serve heated in mugs

 

 

 

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