"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chocolate Crinkle Cookies Recipe

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This recipe for Chocolate Crinkle Cookies, by , is from The Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sharon Hanson

Category:
Category:

Ingredients:  
Ingredients:  
Cream the following:
1/2 c. shortening
1 2/3 c. sugar
2 tsp. vanilla



Add:
2 eggs
2 (1 oz.) squares unsweetened chocolate (melted)
2 c. flour
2 tsp. baking powder
1/2 tsp. salt
add with 1/3 c. milk

Directions:
Directions:
Combine ingredients. Chill for 3 hours. Form 1" balls. Roll in powdered sugar and place on greased cookie sheet. Bake @ 350 for 15 minutes.

Number Of Servings:
Number Of Servings:
4 dozen
Personal Notes:
Personal Notes:
I remember Mom making these for piano recitals and other special occasions when she wanted the treats to be a little more fancy.

 

 

 

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