Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Texas Caviar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Texas Caviar is from Morgan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow bell pepper
1 orange bell pepper
1 red bell pepper
1 purple onion
1 (15 ounce) can black-eyed peas
1 (15 ounce) can black beans
1 (11 ounce) can white shoepeg corn
1 box cherry tomatoes (or can of diced tomatoes)
1 bunch cilantro
1 lime for juice
1 (8-16 ounce) bottle Italian dressing
Directions:
Directions:
Chop all ingredients
Combine all ingredients
Squeeze lime juice over ingredients
Pour 6-16 oz. of Italian dressing over ingredients in a sealable container
Let it sit overnight or at least 12 hours
Drain juice
Scoop mixture into serving dish
Enjoy!
Number Of Servings:
Number Of Servings:
12+
Preparation Time:
Preparation Time:
20-30
Personal Notes:
Personal Notes:
You can also add jalapenos

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

36W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!