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Pineapple Cake Recipe

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This recipe for Pineapple Cake, by , is from Endicott Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Amspaugh

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Flour
2 Cups Sugar
2 Eggs
2 Tsp. Baking Soda
2 Tsp. Vanilla
1 Can Crushed Pineapple
Nuts if desired

Directions:
Directions:
Combined all ingredients, frost with cream cheese frosting. Bake at 350 degrees for 35 minutes in a 13 x 9 pan.

 

 

 

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