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Caramel Corn Puffs Recipe

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This recipe for Caramel Corn Puffs is from Becherer Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks butter
2 cups brown sugar
1/2 cup light karo syrup
1/2 tsp vanilla
1/2 tsp baking soda
2 pkg corn puffs
Directions:
Directions:
Boil for 5 minutes: butter, brown sugar and Karo syrup. stir in vanilla and baking soda. (This will bubble up.) Pour oven corn puffs and stir until well coated. Add nuts if you wish. Bake 250º for 1 hour. Turn every 15 minutes.

 

 

 

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