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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Stuffed Chicken Breast Recipe

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This recipe for Stuffed Chicken Breast is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 plump chicken breasts
1 box stuffing, prepared
5-6 slices of mozzarella cheese
1 can cream of chicken soup
3/4 cup sour cream
1/4 cup water
salt and pepper to taste
Directions:
Directions:
Preheat oven to 350º. Slice a deep pocket in each chicken breast. Stuff each with a cheese slice & as much stuffing as you can. Place into a greased baking dish. Sprinkle salt & pepper over chicken. Combine soup, sour cream, water, and any leftover stuffing. Mix and pour over chicken. Bake in preheated oven for 90 minutes. Serve with mashed potatoes.
Personal Notes:
Personal Notes:
This is one of Daddy's favorites!

 

 

 

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