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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Buttermilk Fudge Recipe

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This recipe for Buttermilk Fudge is from First Congregational Church of Vermontville Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup buttermilk
1 tsp. soda
2 cup sugar
1 stick margarine
1 tsp. vanilla
1 cup chopped pecans
Directions:
Directions:
Cook buttermilk, soda, sugar and margarine to firm ball stage. Add vanilla and pecans. Beat until thick and loses glossiness. Pour into small buttered pan. Let cool. Cut into squares.

 

 

 

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