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Brandy Cheese Ball Recipe

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This recipe for Brandy Cheese Ball is from DAD's GOOD EATS , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1C Winnipeg Cream Cheese
11/2C Swiss Cheese (Emmenthal) - shredded
2T Brandy
5T Almonds - slivered
Directions:
Directions:
1. Mix all ingredients together (except almonds) and form into a ball. Wrap the mixture in cellophane and store in the refrigerator for several hours
2. Roll the ball in slivered almonds just before serving

Serve with your favourite crackers
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 Min
Personal Notes:
Personal Notes:
This is extremely easier and really good.

 

 

 

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