Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Bananas Foster Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bananas Foster is from Roots & Ramblings Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Ripe Bananas
1/2 c Butter
1 c packed light Brown Sugar
Dash of Cinnamon
1/4 c Banana Liqueur
1/2 c Rum
Vanilla Ice Cream
Directions:
Directions:
1. Cut bananas in half and then lengthwise. Melt Butter in Chaffing Pan over medium heat. Add Brown Sugar and cook stirring constantly for 2 minutes.
2. Add Bananas to pan, sprinkle with Cinnamon. Remove from flame/heat and stir in Liqueur and Rum, and carefully ignite with long match. Allow flames to die down.
3. Return to flame/heat and cook for 3 to 4 minutes until Bananas are soft.
4. Serve over Vanilla Ice Cream.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
First time to eat Bananas Foster was in Dallas in late 60's at Brennan's. Started to make this simple, delicious dish often.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

216W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!