Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Vanilla Maple Glazed Pork Chops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Vanilla Maple Glazed Pork Chops is from A Mother's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large Pork Chops - bone-in
2 TBS Coconut oil
1 tsp Salt
2 TBS Maple syrup
1/4 tsp Cinnamon
1 tsp Vanilla
Directions:
Directions:
Heat coconut oil over medium-high heat
Sprinkle pork chops with salt on both sides
Sear the chops on both sides (3 or so minutes per side, til lightly browned)
Place chops in baking dish
Wisk vanilla, cinnamon and syrup together and drizzle over the pork chops
Bake chops at 425 degrees for 10-15 minutes
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
25 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

180W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!