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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grandma L's Frosting Recipe

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This recipe for Grandma L's Frosting is from A Mother's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup of milk
1/4 cup flour
3/4 cup of sugar
1 tsp vanilla
Equal parts Crisco and butter to fill 3/4 cup measuring cup
Directions:
Directions:
1. On low heat, cook together milk and flour to a pudding consistency. Make sure all lumps are out
2. Refrigerate milk and flour mixture for 2 hours
3. Beat together Cisco and butter mixture with sugar and vanilla
4. When mixture is no longer grainy, combine milk and flour mixture

 

 

 

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