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Monkey Bread Recipe

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This recipe for Monkey Bread, by , is from A Mother's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Julie Lanham

Category:
Category:

Ingredients:  
Ingredients:  
4 tubes biscuits (each biscuit cut into 1/4)
2 tbs cinnamon
1 cup sugar
1 stick butter

Directions:
Directions:
1. Mix 1/2 cup sugar and 1 tbs cinnamon in small bowl
2. Coat each biscuit piece in sugar mixture
3. Put pieces into a greased bundt pan
4. Melt stick of butter with additional sugar and cinnamon. Pour over biscuits
5. Bake in over for 30 to 45 minutes at 350

Number Of Servings:
Number Of Servings:
8

 

 

 

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