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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Oatmeal Chocolate Chip Cookies Recipe

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This recipe for Oatmeal Chocolate Chip Cookies is from 50 Years of Slade Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
1 c. packed brown sugar
1/2 c. granulated sugar
1 tsp. vanilla
2 eggs
2 c. all purpose flour
1/2 tsp. salt
2 tsp. baking powder
2 c. quick oats
2 c. chocolate chips
Directions:
Directions:
Preheat oven to 350º. In a large mixing bowl, cream butter and sugars together until light and fluffy. Mix in eggs and vanilla. Sift together flour, baking powder, and salt. Add to creamed mixture. Blend thoroughly. Stir in oats and chocolate chips. Mix well. Drop by tablespoonfuls onto ungreased cookie sheet. Bake in preheated oven 10 - 12 minutes. Remove from oven and cool one minute before removing from cookie sheet to a cooling rack.

 

 

 

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