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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Lemon Bars Recipe

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This recipe for Lemon Bars is from 50 Years of Slade Family Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, softened
1/2 c. powdered sugar
2 c. flour
dash of salt
4 beaten eggs
2 c. sugar
1/4 c. flour
7 1/2 TB lemon juice
Directions:
Directions:
Cream butter. Add powdered sugar, flour and salt and mix well. Press into a greased 9x12" pan. Bake at 350º for 20 minutes. While crust is baking beat eggs. Add sugar, flour and lemon juice; mix well. Pour over hot crust and bake 30 minutes or until light brown. Sprinkle with powdered sugar and cut into squares when cool.

 

 

 

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