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Balsamic Vinaigrette Recipe

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This recipe for Balsamic Vinaigrette is from The Dyer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup balsamic vinegar
3 tbsp. Dijon mustard
3 tbsp. honey
2 gloves garlic, minced (optional)
2 small shallots, minced
1/2 tsp. salt
1/2 tsp. pepper
1 cup extra virgin olive oil
Directions:
Directions:
Whisk together first 7 ingredients until blended.

Gradually whisk in olive oil
Number Of Servings:
Number Of Servings:
1 2/3 cups
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Can keep for quite awhile covered in refrigerator

 

 

 

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