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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cheeseburger Chowder Recipe

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This recipe for Cheeseburger Chowder is from CulinArt, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound ground beef
2 medium potatoes peeled and cubed
½ cup onion chopped
½ cup celery
2 tablespoons green pepper chopped
1 tablespoon beef base
½ teaspoon salt
2½ cups milk
3 tablespoons flour
1 cup cheddar cheese shredded
Directions:
Directions:
In large pot brown beef, drain off fat. Stir in veggies, base, salt, and 1½ cups water. Cover and cook until
veggies are tender, about 15-20 minutes.
Blend ½-cup milk with the flour. Add to saucepan along with remaining milk. Cook and stir until thickened
and bubbly. Add cheese, heat and stir until cheese melts, adjust seasoning.
Number Of Servings:
Number Of Servings:
8

 

 

 

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