Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Potatoes/Slow Cooker Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potatoes/Slow Cooker is from The Sexton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp olive oil
2.5 lbs chopped potatoes
1 (10oz) can cream of mushroom soup
1 stick butter, cubed
1 medium onion, sliced
1/2 tsp salt
1/2 tsp pepper
1 cup shredded Colby Jack Cheese
Optional sliced green onions
Directions:
Directions:
1. Using a basting brush, brush inside of crockpot dish with olive oil.
2. In a large mixing bowl, mix potatoes, cream of mushroom, butter, onions, salt, and pepper.
3. Add to crockpot and cook on low for 8 hours
4. Top with cheese and green onions once the potatoes are ready.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1659W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!