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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Roulades Recipe

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This recipe for Roulades is from A Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1whole round steak
2tsp margarine
1 medium onion minced
Dill pickle
1/4 ib mushroom
3/4 c dry red wine
1/2 c beef broth
Prepared mustard
Salt and pepper to taste
Directions:
Directions:
Cut steak in 4 pieces..pound steak until thin..lay flat spread mustard on sprinkle salt and pepper and onion on each steak.
Place dill pickle in middle of steak.
Roll up the steak and secure with toothpick
Brown in margarine in fry pan.
Add wine broth
Simmer for 11/2 hour in crockpot
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
When wine is not available use onion soup mix with water

 

 

 

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