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Slow Cooker Santa Fe Chicken Recipe

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This recipe for Slow Cooker Santa Fe Chicken is from The Dworak Family Digs, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 boneless skinless chicken breasts
salt and pepper
1 T. cumin
1 15 oz. can black beans, rinsed and drained
2 cups frozen corn
1 16 oz. salsa
1/2 cup chicken stock
8 oz. cream cheese
Directions:
Directions:
Season chicken with salt, pepper and cumin. Place in slow cooker. Add beans, salsa, chicken stock and corn. Cover and cook on low 6-8 hours. Add cream cheese and cook on high for another 1/2 hour. Serve with southwest fixings, avocado, cheese, sour cream, cilantro and scallions. Great over rice!.

 

 

 

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